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Chicken cashew
Chicken Cashew Nuts
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49 26.4g / 49%
17 21.1g / 17%
34 41g / 34%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

What is a balanced menu?

A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.
 
MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?

Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Great Balance (70 - 100)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

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Chicken Cashew Nuts

(2)
15 Min
Easy

Ingredients

5 Servings

This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  tbsp
Vegetable oil
750  g
Boneless, skinned chicken breast, cut into cubes
1  tsp
Ginger, finely chopped
1000  mL
Water
3  tbsp
Maggi® Coconut Milk Powder
2  cubes
Maggi® Chicken Bouillon
1  tbsp
Soy sauce
1  tbsp
Oyster Sauce
1  cup
Shiitake Mushroom
1  Medium
Carrot, cut into small pieces
0.5  cup
spring onions, finely chopped
1.5  tbsp
Corn flour 
2  tbsp
Water
1  cup
unsalted roasted cashew nuts

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Nutrition Value

Carbohydrates
21.14 g
Energy
481.43 kcal
Fats
26.44 g
Protein
41.1 g
Information per serving

Instruction

15 Minutes
  • Step 1

    0 Min
    Heat oil in a pan, add chicken and cook until light golden brown. Add ginger, water, MAGGI® Coconut Milk powder, MAGGI® Chicken Bouillon cubes, soy sauce and oyster sauce. Cook on low heat for 7 mins.
  • Step 2

    0 Min
    Add shiitake mushrooms, carrots and spring onions. Pour dissolved corn flour and stir well. Cook for another 3 mins, then remove from heat.
  • Step 3

    0 Min
    Add the cashew nuts and serve
  • Step 4

    0 Min
    Serving Tips: Serve with egg or rice noodles, or with fried rice.
Chicken Cashew Nuts

Step 1 of 4

Heat oil in a pan, add chicken and cook until light golden brown. Add ginger, water, MAGGI® Coconut Milk powder, MAGGI® Chicken Bouillon cubes, soy sauce and oyster sauce. Cook on low heat for 7 mins.

Chicken Cashew Nuts

Step 2 of 4

Add shiitake mushrooms, carrots and spring onions. Pour dissolved corn flour and stir well. Cook for another 3 mins, then remove from heat.

Chicken Cashew Nuts

Step 3 of 4

Add the cashew nuts and serve

Chicken Cashew Nuts

Step 4 of 4

Serving Tips: Serve with egg or rice noodles, or with fried rice.

Recipe PDF