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France Main course

Chicken Curry French Style

3
35Min
Easy

Ingredients

-
5 Servings
+

This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2 tbsp
Vegetable oil
1 Medium
Onions, finely chopped
2 Cloves
Garlic, finely chopped
1 tsp
Ginger, finely chopped
100 g
Ripe mango
0.5 cup
Banana, coarsely chopped
100 g
Pineapple, coarsely chopped
1 Small
Apple, peeled and coarsely chopped
2 tbsp
Curry powder
2 cubes
MAGGI® Chicken Bouillon Less Salt
3 cups
Water
500 g
Skinned chicken breast fillet, cut into cubes
0.5 cup
Green peas, thawed
2 tbsp
Coriander leaves, chopped

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Nutrition Value

Energy
276.07 kcal
Protein
34.21 g
Carbohydrates
19.54 g
Fats
7.67 g
Information per serving
Lets Cook

Instruction

35 Minutes
Step 1
0 Min
Heat oil in a saucepan and fry chopped onions for 4 mins or until they become golden in color.
Step 2
0 Min
Add garlic and ginger and stir until fragrant then add the fruits, curry powder, MAGGI® Chicken Bouillon Less Salt cubes and water.
Step 3
0 Min
Bring to boil and simmer over a low heat for 15 mins. Blend in an electric hand blender until very smooth, then strain and return back to a clean pot.
Step 4
0 Min
Bring the sauce to boil again. Add the chicken breasts cubes and green peas. Simmer for 15 mins with occasional stirring or until chicken is cooked.
Step 5
0 Min
Garnish with fresh coriander and serve.
Chicken Curry French Style

Step 1 of 5

Heat oil in a saucepan and fry chopped onions for 4 mins or until they become golden in color.

Chicken Curry French Style

Step 2 of 5

Add garlic and ginger and stir until fragrant then add the fruits, curry powder, MAGGI® Chicken Bouillon Less Salt cubes and water.

Chicken Curry French Style

Step 3 of 5

Bring to boil and simmer over a low heat for 15 mins. Blend in an electric hand blender until very smooth, then strain and return back to a clean pot.

Chicken Curry French Style

Step 4 of 5

Bring the sauce to boil again. Add the chicken breasts cubes and green peas. Simmer for 15 mins with occasional stirring or until chicken is cooked.

Chicken Curry French Style

Step 5 of 5

Garnish with fresh coriander and serve.

Recipe PDF
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