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chicken with balsamic

Chicken Thighs With Vegetables Balsamic Glazed

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Intermediate

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65 Min

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Enjoy this delicious Lebanese main course with family & friends. Prepare Chicken Thighs & Vegetables Balsamic Glazed with Maggi Shish Tawook Mix.

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Ingredients

Recipe servings:
4 Servings

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
481015
Potatoes
2  Mediums
487522
Butter, melted
2  tbsp
484159
Fresh parsley, chopped
0.25  cup
481015
Chicken wings
500  g
481015
carrots, cut into 5 mm cubes
3  Smalls
481015
Artichoke
1  packet
481015
Balsamic Vinegar
4  tbsp
481015
MAGGI® Shish Tawook mix
1  Sachet
481015
Yoghurt
1  cup
489169
Olive oil
2  tsp
481015
Almonds
0.25  cup

Utensils and appliances

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Nutritional Information

Carbohydrates
39.99 g
Energy
624.96 kcal
Fats
29.45 g
Protein
50.89 g

Recipe steps

5 min

1 min

1 min

1 min

1 min

1 min

chicken with balsamic

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Recipe steps

5 min

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Mix MAGGI® Shish Tawook Mix with 1 cup yoghurt and 2 teaspoon of oil.
chicken with balsamic

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5 min

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Add to Chicken and marinate for 2 hours in the fridge.
chicken with balsamic

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Stir fry the vegetables (carrots, artichoke and potatoes) with butter.
chicken with balsamic

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5 min

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Add balsamic vinegar and stir for 5 minutes).
chicken with balsamic

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Recipe steps

5 min

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Put Chicken in the oven tray, add vegetables for 35 minutes (Temperature 200˚C).

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Anonymous (not verified)
Anonymous (not verified)
4

Crisina

Yes
05/03/2020 07:32 CEST

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k kunal.a

Grate taste

16-12-2025 13:55 Uhr

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