Global Starter

Avocado and pesto caprese salad

Name: Avocado and pesto caprese salad
Prep time: PM15.00T
Cook time: PMT
Total time: PM15.00T
Cuisine: Global
Ingredients: 2 Mediums Beef tomatoes; 2 Mediums Hass avocados; 2 Balls mozzarella cheese; cut into 1cm slices; 1 bunch Fresh basil leaves and olive oil; 18 tsp MAGGI® Pesto Sauce

15Min

Easy

Ingredients

6 Servings

2 Mediums

Beef tomatoes

2 Mediums

Hass avocados

2 Balls

mozzarella cheese, cut into 1cm slices

1 bunch

Fresh basil leaves and olive oil

18 tsp

MAGGI® Pesto Sauce

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Nutrition Value

Energy

232.91 kcal

Carbohydrates

9.17 g

Protein

23.03 g

Fats

12.52 g

Information per serving

Step1

Layer cut tomatoes, avocados and cheese on a flat salad bowl while placing 1tsp of MAGGI® Pesto Sauce between every slice. Alternate and repeat 6 times until all the ingredients are plated.

Step2

Optionally garnish with fresh basil leaves and drizzle top with extra virgin olive oil.

Step3

Serve with italian bread.

Step1 of 3

Layer cut tomatoes, avocados and cheese on a flat salad bowl while placing 1tsp of MAGGI® Pesto Sauce between every slice. Alternate and repeat 6 times until all the ingredients are plated.