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France Starter

Bouillabaisse-French Seafood Soup

0
10Min
Easy

Ingredients

-
4 Servings
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

1 Clove
Garlic
1 tsp
Vegetable Oil
1 tbsp
Tomato Paste
20 g
Fresh thyme, chopped
200 g
Baby clams
200 g
Tiger prawns, peeled and deveined
4 cups
water
1 Sachet
MAGGI® Chicken Noodle Soup
200 g
White fish fillet

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Nutrition Value

Energy
291.51 kcal
Protein
32.94 g
Carbohydrates
12.54 g
Fats
12.16 g
Information per serving
Lets Cook

Instruction

10 Minutes
Step 1
0 Min
In a deep saucepan sauté garlic in vegetable oil until aromatic but not golden. Add tomato paste, thyme, baby clams, tiger prawns and sauté for another 2-3 mins.
Step 2
0 Min
Add water and bring to a boil. Add MAGGI® Chicken Noodle Soup and fish pieces, and simmer over medium heat until fish is cooked.
Step 3
0 Min
Serve with sliced baguette on the side.
Bouillabaisse-French Seafood Soup

Step 1 of 3

In a deep saucepan sauté garlic in vegetable oil until aromatic but not golden. Add tomato paste, thyme, baby clams, tiger prawns and sauté for another 2-3 mins.

Bouillabaisse-French Seafood Soup

Step 2 of 3

Add water and bring to a boil. Add MAGGI® Chicken Noodle Soup and fish pieces, and simmer over medium heat until fish is cooked.

Bouillabaisse-French Seafood Soup

Step 3 of 3

Serve with sliced baguette on the side.

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