Cream of Chicken and Oats Soup
This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step 10 Min
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Step 1 of 4
Add water and MAGGI Cream of Chicken Soup in a large saucepan, bring to boil while stirring.
Step 2 of 4
Add carrots, tomato and chicken. Simmer over low heat for 10 minutes or until chicken and oats are cooked.
Step 3 of 4
Season with pepper, stir in parsley and serve.
Step 4 of 4
Serving tip: Lemon zest can be added to the soup when serving. Tomatoes are rich in vitamins and low in calories. Do not peel tomatoes for cooking; the tomato peel is rich in natural and healthy fibers.