Global
Starter
Cream of Chicken and Oats Soup
10Min
Easy
.
Nutrition Value
Energy
93.35 kcal
Carbohydrates
7.53 g
Protein
12.35 g
Fats
1.71 g
Information per serving
Instruction
10 Minutes
Step 1
Add water and MAGGI Cream of Chicken Soup in a large saucepan, bring to boil while stirring.
Step 2
Add carrots, tomato and chicken. Simmer over low heat for 10 minutes or until chicken and oats are cooked.
Step 3
Season with pepper, stir in parsley and serve.
Step 4
Serving tip: Lemon zest can be added to the soup when serving. Tomatoes are rich in vitamins and low in calories. Do not peel tomatoes for cooking; the tomato peel is rich in natural and healthy fibers.
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