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Arab Main course

Grilled Chicken

2
50Min
Intermediate

Ingredients

-
6 Servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

1 kilogram
Whole chicken
1 tbsp
Olive oil
45 g
MAGGI® BBQ And Grill Seasoning
6 pieces
Lemon wedges

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Nutrition Value

Energy
493.54 kcal
Protein
48.44 g
Carbohydrates
9.04 g
Fats
28.12 g
Information per serving
Lets Cook

Instruction

50 Minutes
Step1
1 Min
Prepare chicken by cutting along and removing the backbone and neck, gently press on the breast to flatten the chicken. (spatchcock)
Step2
1 Min
Rub with Olive Oil and sprinkle MAGGI Mashawi Mix on the skin and inside the chicken.
Step3
1 Min
Allow to chill in the fridge for 15 minutes before cooking over medium open fire on both sides (around 20 minutes) or in oven at 200-c (around 60-minutes) until chicken is fully cooked and the skin is golden.
Step4
1 Min
Serve along bread or rice with lemon wedges on the side.
Grilled Chicken

Step1 of 4

Prepare chicken by cutting along and removing the backbone and neck, gently press on the breast to flatten the chicken. (spatchcock)

Grilled Chicken

Step2 of 4

Rub with Olive Oil and sprinkle MAGGI Mashawi Mix on the skin and inside the chicken.

Grilled Chicken

Step3 of 4

Allow to chill in the fridge for 15 minutes before cooking over medium open fire on both sides (around 20 minutes) or in oven at 200-c (around 60-minutes) until chicken is fully cooked and the skin is golden.

Grilled Chicken

Step4 of 4

Serve along bread or rice with lemon wedges on the side.

Recipe PDF
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