This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Our 5 best tips & tricks for customized portion sizes.
Choose from the list of ingredients
Preheat oven to 200°C and place rack on medium level.
Cut sausages to individual links and place in provided oven bag. Add MAGGI® Juicy Coriander & Garlic spice mix, onions, tomato, pomegranate molasses and gently toss to coat meat.
Use provided red tie to close the bag and lay flat on an oven tray.
Place tray in preheated oven and cook for 40 mins until sausages are golden and fully cooked.
Carefully remove links from bag and place on a serving dish. Pour sauce on top and garnish with toasted pine seeds.
Serve the Lebanese Sausages hot with pita bread.
Show more recipes