This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Our 5 best tips & tricks for customized portion sizes.
Choose from the list of ingredients
In a deep pot, sauté minced beef for 8-10 minutes until brown, add onions, and bell peppers, and cumin and cook for another 5 minutes on medium high heat.
Add Maggi® Ready to Use Vegetable Broth and tomato paste and continue to cook for 15 minutes.
Add kidney beans and simmer on medium heat for 15 more minutes.
Transfer to a serving dish and garnish with grated cheese and serve with tortillas or white rice.
Show more recipes