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Mi Goreng Fried Noodles

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Product Information

Maggi® noodles went to Malaysia and got you a delicious bowl of their traditional fried Mi Goreng noodles! Try it out and be ready to love!

Preparation:
• Empty noodle cake in 400ml of boiling water and simmer for 3 minutes. Mix the 4 seasoning sachets in a plate while the noodles are being cooked.
• Remove the noodles from water and drain well. Add noodles to the plate and mix well. Your delicious noodles are ready to be eaten.

 

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Product Ingredient

Ingredients: Noodle cake: Wheat Flour, Palm Oil, Salt, Thickener [guar gum], Flour Conditioners [sodium tripolyphosphate, potassium carbonate, sodium carbonate], Riboflavin [color]. Seasoning: Palm Oil, Sugar, Salt, Molasses, Soya Sauce, Onion, Chili, Sugar, Garlic, Flavour Enhancers [monosodium glutamate, disodium guanylate, disodium inosinate] Natural Identical Chicken Flavor, Caramel, Preservative [potassium sorbate]. Traces of Crustacean, Fish, Milk, Celery and Mustard.
 

Where to buy

More Information

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Product Nutrition

Average Composition*
Energy: 348 kcal
Protein: 7.1 g
Carbohydrates: 47.9 g
Fats: 14.2 g
Sodium: 0.8 g
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Product Allergen

Gluten
yes
-
Soya
yes
-
Celery
yes
-
Crustacean
yes
May contain
Fish
yes
May contain
Milk
yes
May contain
Mustard
yes
May contain

Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information

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