Angel Hair and Shrimp with Creamy Saffron Sauce

Name: Angel Hair and Shrimp with Creamy Saffron Sauce
Prep time: 5 s
Cook time: 20 s
Total time: 20 s
Yield: 7
Cuisine: Global
Ingredients: 1 tablespoon Butter melted; 1 tablespoon Olive oil; 500 grams Peeled & cleaned shrimps; 2 Cloves Garlic; 1 cup Water; 2 cubes MAGGI® Saffron Stock; 250 milligrams Cooking cream; 1/2 teaspoon White Pepper; 50 grams Emmental cheese; 1/2 cup Parmesan cheese; 400 grams Pasta; 8 cups Water

(2)

Easy

•

20 Min

Ingredients

7 Servings

Butter, melted

1 tbsp

Olive oil

1 tbsp

Peeled & cleaned shrimps

500 g

Garlic, finely chopped

2 Cloves

Hot Water

1 cup

MAGGI® Saffron Stock

2 cubes

Cooking cream

250 mg

Ground Black Pepper

0.5 tsp

Emmental cheese

50 g

parmesan cheese, grated

0.5 cup

Pasta

400 g

Hot Water

8 cups

Utensils and appliances

Nutritional Information

Nutrition Table Footer

Carbohydrates

44.66 g

Energy

373.03 kcal

Fats

9.74 g

Protein

25.96 g

Nutrition Table Footer

Recipe steps

2 min

1 min

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Recipe steps

2 min

Step 1

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In a large sauce pan, melt butter over medium heat, add olive oil and sauté shrimp until they turn slightly pink. Remove from pan and set aside.

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2 min

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Using the same pan, add garlic, water, MAGGI® Saffron Stock, cooking cream, white pepper and simmer for 3 mins taking care not to over boil the cream.

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2 min

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Add Emmental cheese, Parmesan cheese mixture to the sauce and simmer on low heat until cheese is melted and sauce is a light orange color.

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2 min

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Place the cooked shrimp into the sauce and remove from the heat.

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2 min

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In the meantime, cook pasta in boiling water until Al dente. Drain pasta, discard water and add the cooked pasta to the sauce.

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2 min

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Gently toss until pasta is evenly coated with the sauce, transfer to a serving dish and serve immediately.

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ام ميار

وصفة رائعة

01/31/2021 11:34 CET

Anonymous (not verified)

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05/02/2025 03:51 CEST

Angel Hair and Shrimp with Creamy Saffron Sauce

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ام ميار

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Angel Hair and Shrimp with Creamy Saffron Sauce

Nutritional facts per serving

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Ingredients

Utensils and appliances

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Nutritional Information

Recipe steps

Recipe steps

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Recipe steps

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Recipe steps

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Recipe steps

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