Angel Hair and Shrimp with Creamy Saffron Sauce

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A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.

MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?

Room for Balance Improvement (0 - 44)

This menu has room to improve its nutritional balance to help you meet dietary and nutritional recommendations.

Good Balance (45 - 69)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

Great Balance (70 - 100)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

What is the energy content breakdown?

Protein

26g / 29%

Carbohydrates

44.7g / 48%

Fats

9.7g / 23%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Nutritional tips

Unleash your creations with MAGGI's delicious and healthy products. Did you know that adding vegetables and vegetables at the last step of cooking will help vegetables retain their natural color and nutrients?
Did you know that adding vegetables and vegetables at the last step of cooking will help them retain their natural color and nutrients?
Remember to supplement Vitamin C from oranges, pineapples, lemons to help the body metabolize iron This dish has enough salt and cooking oil needed to give you a healthy and delicious meal! You don't need anything extra!

MyMenu IQ™

Angel Hair and Shrimp with Creamy Saffron Sauce

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Global Easy Main course

Angel Hair and Shrimp with Creamy Saffron Sauce

Name: Angel Hair and Shrimp with Creamy Saffron Sauce
Prep time: PM0.00T
Cook time: PM20.00T
Total time: PM20.00T
Cuisine: Global

(1)

20Min

Easy

Ingredients

7 Servings

1 tbsp

Butter, melted

1 tbsp

Olive oil

500 g

Peeled & cleaned shrimps

2 Cloves

Garlic

1 cup

Water

2 cubes

MAGGI® Saffron Stock

250 mg

Cooking cream

0.5 tsp

White Pepper

50 g

Emmental cheese

0.5 cup

Parmesan cheese

400 g

Pasta

8 cups

Water

Copy

Nutrition Value

Energy

373.03 kcal

Protein

25.96 g

Carbohydrates

44.66 g

Fats

9.74 g

Information per serving

Step 1
0 Min

In a large sauce pan, melt butter over medium heat, add olive oil and sauté shrimp until they turn slightly pink. Remove from pan and set aside.
Step 2
1 Min

Using the same pan, add garlic, water, MAGGI® Saffron Stock, cooking cream, white pepper and simmer for 3 mins taking care not to over boil the cream.
Step 3
1 Min

Add Emmental cheese, Parmesan cheese mixture to the sauce and simmer on low heat until cheese is melted and sauce is a light orange color.
Step 4
0 Min

Place the cooked shrimp into the sauce and remove from the heat.
Step 5
0 Min

In the meantime, cook pasta in boiling water until Al dente. Drain pasta, discard water and add the cooked pasta to the sauce.
Step 6
0 Min

Gently toss until pasta is evenly coated with the sauce, transfer to a serving dish and serve immediately.

Step 1 of 6

In a large sauce pan, melt butter over medium heat, add olive oil and sauté shrimp until they turn slightly pink. Remove from pan and set aside.

Step 2 of 6

Using the same pan, add garlic, water, MAGGI® Saffron Stock, cooking cream, white pepper and simmer for 3 mins taking care not to over boil the cream.

Step 3 of 6

Add Emmental cheese, Parmesan cheese mixture to the sauce and simmer on low heat until cheese is melted and sauce is a light orange color.

Step 4 of 6

Place the cooked shrimp into the sauce and remove from the heat.

Step 5 of 6

In the meantime, cook pasta in boiling water until Al dente. Drain pasta, discard water and add the cooked pasta to the sauce.

Step 6 of 6

Gently toss until pasta is evenly coated with the sauce, transfer to a serving dish and serve immediately.

Balance your menu

Want to know more about MyMenu IQ™?

What is the energy content breakdown?

Nutritional tips

Angel Hair and Shrimp with Creamy Saffron Sauce

Angel Hair and Shrimp with Creamy Saffron Sauce

Angel Hair and Shrimp with Creamy Saffron Sauce

Ingredients

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Instruction

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