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شوربة الشعيريّة والدجاج على الطريقة الآسيوية

Asian Chicken Noodles Soup

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Easy

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10 Min

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Ingredients

5 Servings

This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
Eggs
1  piece
Hot Water
5  cups
MAGGI® Chicken Noodle Soup
1  Sachet
481878
Chicken fillet, cut into 1cm cubes.
200  g
Soy sauce
1  tbsp
Oyster Sauce
1  tbsp
Garlic, finely chopped
2  Cloves
483423
Ginger, finely chopped
0.5  tbsp
483417
Coriander leaves, chopped
2  tbsp

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Nutritional Information

Nutritional Information Thumbnail

Nutrition Table Footer

Carbohydrates
9.49 g
Energy
128.89 kcal
Fats
2.89 g
Protein
16.12 g
Nutrition Table Footer

Recipe steps

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شوربة الشعيريّة والدجاج على الطريقة الآسيوية

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Step 1

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Prepare an egg omelet, roll the omelet then cut it into thin slices. Set aside.
شوربة الشعيريّة والدجاج على الطريقة الآسيوية

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Step 2

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Add water and MAGGI® Chicken Noodle Soup to a large saucepan. Bring to boil and stir.
شوربة الشعيريّة والدجاج على الطريقة الآسيوية

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Step 3

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Add chicken strips, light soy sauce, oyster sauce, garlic and ginger.
شوربة الشعيريّة والدجاج على الطريقة الآسيوية

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Recipe steps

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Simmer for 10 mins or until chicken becomes tender.
شوربة الشعيريّة والدجاج على الطريقة الآسيوية

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Recipe steps

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Step 5

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Stir in fresh coriander and omelet strips and serve.

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