Baked Seafood Gratin

Name: Baked Seafood Gratin
Prep time: 5 s
Cook time: 60 s
Total time: 60 s
Yield: 7
Cuisine: Global
Ingredients: 1 tablespoon Olive oil; 1 Medium Leeks chopped; 1 piece Celery stick finely chopped; 5 Cloves Garlic finely chopped; 1 tablespoon Tomato Paste; 2 cups Hot Water; 2 cubes MAGGI® Chicken Bouillon; 1 can Tomato puree; 1 teaspoon dried oregano; 1/2 cup Cooking cream; 4 tablespoons Fresh dill chopped; 3 cups Penne dried pasta; 300 grams Tiger prawns peeled and deveined; 300 grams Salmon Fillet; 200 grams Mozarella cheese cut into cubes; 1 cup Parmesan cheese grated

(0)

Save recipe

Easy

•

60 Min

Use fresh seafood and take your time with this dish! Rich comfort food! Serve with a loaf of crisp French bread and a light bowl of fresh greens! Fish never tasted so good.

Read less

Start cooking

Ingredients

7 Servings

Olive oil

1 tbsp

Leeks, (bulb and lower leaf-portion), raw

1 Medium

Celery stick, finely chopped

1 piece

Garlic, finely chopped

5 Cloves

Tomato Paste

1 tbsp

Water

2 cups

MAGGI® Chicken Bouillon

2 cubes

Tomato puree

1 can

dried oregano

1 tsp

Cooking cream

0.5 cup

Fresh dill, chopped

4 tbsp

Penne dried pasta

3 cups

Tiger prawns, peeled and deveined

300 g

Salmon Fillet

300 g

Mozarella cheese, grated

200 g

Parmesan cheese, grated

1 cup

Add to Shopping list

Utensils and appliances

Nutritional Information

Carbohydrates

29.97 g

Energy

389.03 kcal

Fats

13.77 g

Protein

37.25 g

Recipe steps

6 min

1 min

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

6 min

Step 1

Start Timer

Preheat oven to 175˚C and position oven rack at mid-level.

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

6 min

Step 2

Start Timer

In a saucepan, heat olive oil and sauté leeks and celery until soft, add garlic and tomato paste and sauté for another 2 mins.

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

6 min

Step 3

Start Timer

Add hot water, MAGGI® Chicken Bouillon, tomato puree and oregano and simmer on medium heat for 15 mins.

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

6 min

Step 4

Start Timer

Add cooking cream and chopped dill and simmer until sauce is slightly thick. Remove from heat and set aside.

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

6 min

Step 5

Start Timer

Place uncooked penne pasta in a large casserole dish, add prawns, salmon pieces, cream sauce and Mozzarella cheese and gently stir until well mixed. Make sure the

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

6 min

Step 6

Start Timer

Sprinkle Parmesan cheese on top and bake in an oven for 35-45 mins or until pasta is cooked and slightly golden on top.

With pictures

Baked Seafood Gratin

Nutritional facts per serving

Want to know more about MyMenu IQ™?

MyMenu IQ™

MyMenu IQ™

Check your new plan

Ingredients

Utensils and appliances

Overlay Header

Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Baked Seafood Gratin

Nutritional facts per serving

Want to know more about MyMenu IQ™?

MyMenu IQ™

MyMenu IQ™

Check your new plan

Share recipe

Ingredients

Utensils and appliances

Overlay Header

Add ingredients to shopping list

Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Write a review

Read Reviews

There are currently no reviews

Do you have any tips you would like to share with others?

Latest tips

Do you have any tips you would like to share with others?