Beef and Vegetables Soup
This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step 11 Min
Step 21 Min
Step 31 Min
Step 1 of 3
Add pearled barley and beef cubes to a large saucepan. Add water and bring to boil. Cover and simmer on low heat for 10 mins.
Step 2 of 3
Add the remaining ingredients and simmer on low heat for another 10 mins.
Step 3 of 3
Garnish with chopped parsley and serve.