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Bombay Beef Curry - media description

Bombay Beef Curry

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Easy

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120 Min

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Ingredients

4 Servings

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
Vegetable oil
2  tbsp
Onions, finely chopped
2  Mediums
Garlic, finely chopped
2  Cloves
483423
Ginger, finely chopped
1  tbsp
483417
Coriander leaves, chopped
0.75  tbsp
Turmeric Powder
0.75  tsp
489103
ground cumin
1.5  tsp
482339
Chilli pepper
2  Smalls
Minced beef
750  g
Tomato, diced
4  Mediums
Hot Water
3.5  cups
Maggi® Coconut Milk Powder
4  tbsp
MAGGI® Chicken Bouillon Less Salt
2  cubes

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Nutritional Information

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Carbohydrates
18.94 g
Energy
526.93 kcal
Fats
30.44 g
Protein
43.79 g
Nutrition Table Footer

Recipe steps

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Heat oil in a large pan, add and cook onions over medium heat for 4-5 mins or until golden.
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Add garlic, ginger, coriander, turmeric, cumin, and green chillies. Cook ingredients for 1 min.
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Add meat pieces and cook over medium-high heat while stirring for 3-4 mins. Add tomatoes and cook for 5 mins.
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Combine water and MAGGI® Coconut Milk powder. Add to the pan , then add MAGGI® Chicken Bouillon Less Salt cubes. Cover and simmer over low heat for 1–1½ hours or
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Serve with cooked rice.

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5

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05/23/2025 10:36 CEST
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