Burger-Pops

Name: Burger-Pops
Prep time: 5 s
Cook time: 20 s
Total time: 20 s
Yield: 6
Cuisine: Global
Ingredients: 200 grams Minced beef; 5 grams Vegetable Oil; 20 grams MAGGI® Chicken Bouillon; 1/2 cup Water; 200 grams puff pastry; 100 grams MAGGI® Tomato Ketchup; 200 grams Cheese cheddar; 50 grams pickles; 50 grams Onion finely chopped

(0)

Save recipe

Easy

•

20 Min

Minced beef and cheddar cheese rolled in puff pastry is a tasty recipe your children will love.

Read less

Start cooking

Ingredients

6 Servings

Lamb shanks

200 g

Vegetable Oil

5 g

MAGGI® Chicken Bouillon

20 g

Water

0.5 cup

puff pastry

200 g

Tomato Ketchup

100 g

Cheddar cheese, grated

200 g

Cucumber pickles

50 g

Onions, finely chopped

50 g

Add to Shopping list

Utensils and appliances

Nutritional Information

Carbohydrates

17.48 g

Energy

385.48 kcal

Fats

25.94 g

Protein

16.95 g

Recipe steps

0 min

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

0 min

Step 1

Start Timer

Preheat oven to 200°C and place rack in medium position.

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

0 min

Step 2

Start Timer

Sauté minced beef in vegetable oil until half cooked. Add 2 cubes MAGGI® Chicken Bouillon to the water and continue cooking until meat is fully cooked and water i

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

0 min

Step 3

Start Timer

Meanwhile, roll the puff pastry to a rectangle on a work surface lined with baking paper. Spread MAGGI® Tomato Ketchup over the pastry, and sprinkle cheese over t

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

0 min

Step 4

Start Timer

Carefully roll the pastry into a log and gently press to ensure a uniform shape across.

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

0 min

Step 5

Start Timer

Cut log into 1cm thick disks and place each disk flat on a lined baking tray. Bake in preheated oven for 15 mins until pastry is fully cooked and golden.

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

0 min

Step 6

Start Timer

Remove from oven and allow it to cool slightly. Insert a bamboo skewer in each cooked disk to resemble a lollypop.

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

0 min

Step 7

Start Timer

Serve with additional ketchup for dipping.

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

0 min

Step 8

Start Timer

Nutrition tip: This meal is a great way to manage your kid’s portions. Each piece is one serving.

With pictures

Burger-Pops

Nutritional facts per serving

Want to know more about MyMenu IQ™?

MyMenu IQ™

MyMenu IQ™

Check your new plan

Ingredients

Utensils and appliances

Overlay Header

Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Burger-Pops

Nutritional facts per serving

Want to know more about MyMenu IQ™?

MyMenu IQ™

MyMenu IQ™

Check your new plan

Share recipe

Ingredients

Utensils and appliances

Overlay Header

Add ingredients to shopping list

Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Write a review

Read Reviews

There are currently no reviews

Do you have any tips you would like to share with others?

Latest tips

Do you have any tips you would like to share with others?