Sorry, you need to enable JavaScript to visit this website.
الشرق الأوسط جانب الطبق

Buttered Lemon Couscous

0
10 Min
Easy

Ingredients

-
5 Servings
+

This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

3 cups
Water
20 g
MAGGI® Chicken Bouillon
3 cups
Couscous, cooked
2.5 tbsp
Butter, without salt
3 g
Lemon peel, raw
0.25 cup
Nuts, pine nuts, dried
0.25 cup
Nuts, almonds

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
Ingredients are now on your clipboard
.

Nutrition Value

Energy
238.8 kcal
Carbohydrates
24.37 g
Protein
5.74 g
Fats
13.61 g
Information per serving
Lets Cook

Instruction

10 Minutes
Step 1
0 Min
Bring water and MAGGI® Chicken Bouillon cubes to a boil in a casserole.
Step 2
0 Min
Remove from heat, stir in couscous using a fork, then cover and let it stand for 4 mins.
Step 3
0 Min
Add butter, lemon zest, pine seeds and almonds. Stir and fluff with a fork until well combined.
Buttered Lemon Couscous

Step 1 of 3

Bring water and MAGGI® Chicken Bouillon cubes to a boil in a casserole.

Buttered Lemon Couscous

Step 2 of 3

Remove from heat, stir in couscous using a fork, then cover and let it stand for 4 mins.

Buttered Lemon Couscous

Step 3 of 3

Add butter, lemon zest, pine seeds and almonds. Stir and fluff with a fork until well combined.

Recipe PDF
Download
Thank you for your rating!
We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit
Asset 10

Comment 0

0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
Username