Buttered Lemon Couscous
Middle East Side dish

Buttered Lemon Couscous

(0)
10Min
Easy

Ingredients

-
5 Servings
+

This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

3  cups
Water
20  g
MAGGI® Chicken Bouillon
3  cups
Couscous, cooked
2.5  tbsp
Butter, without salt
3  g
Lemon peel, raw
0.25  cup
Nuts, pine nuts, dried
0.25  cup
Nuts, almonds
Copy

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
Ingredients are now on your clipboard
.

Nutrition Value

Energy
238.8 kcal
Protein
5.74 g
Carbohydrates
24.37 g
Fats
13.61 g
Information per serving
Lets Cook

Instruction

10 Minutes
Step 1
0 Min
Bring water and MAGGI® Chicken Bouillon cubes to a boil in a casserole.
Step 2
0 Min
Remove from heat, stir in couscous using a fork, then cover and let it stand for 4 mins.
Step 3
0 Min
Add butter, lemon zest, pine seeds and almonds. Stir and fluff with a fork until well combined.
Buttered Lemon Couscous

Step 1 of 3

Bring water and MAGGI® Chicken Bouillon cubes to a boil in a casserole.

Buttered Lemon Couscous

Step 2 of 3

Remove from heat, stir in couscous using a fork, then cover and let it stand for 4 mins.

Buttered Lemon Couscous

Step 3 of 3

Add butter, lemon zest, pine seeds and almonds. Stir and fluff with a fork until well combined.

Recipe PDF
Download

Write a review

Your reviews
4
Would you recommend this item?
Images
You have added 0 out of 6 allowed media item entities.
Image CAPTCHA
Get new captcha!
Please fill the captcha field

Discover more

Brunch Dinner Family Meals Lunch Middle East Side dish

More interesting Recipes

Show more recipes
Roz Bokhari with Chicken
Roz Bokhari with Chicken
 50 Min Easy
Chicken Kabsa
Chicken Kabsa
 65 Min Easy
Fish Kabsa
Fish Kabsa
 5 Min Easy
Chicken Ablama
Chicken Ablama
 40 Min Easy
Show more recipes