Cheese and Broccoli Soup
10Min
Easy
Ingredients
6
Servings
ingredient_quantity
recipe ingredient
1
tbsp
Butter
1
Clove
Garlic, crushed
100
g
Broccoli florets
4.5
cups
water
1
Sachet
MAGGI® Cream of Mushroom Soup
0.5
cup
Mozzarella cheese
0.25
tbsp
Fresh parsley, chopped
1
pinch
Ground Black Pepper
.
Nutrition Value
Energy
56.33 kcal
Protein
2.8 g
Carbohydrates
2.41 g
Fats
4.13 g
Information per serving
Instruction
10 Minutes
-
Step 1
Melt butter in a large saucepan. Add garlic and broccoli and stir for 2-3 mins. -
Step 2
Add water and MAGGI® Cream of Mushroom Soup. Bring to boil with stirring then simmer for 6-8 mins. -
Step 3
Stir in cheese and parsley and season with pepper. -
Step 4
Serve with toasted croutons.
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