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Cheese and Broccoli Soup
France Starter

Cheese and Broccoli Soup

(1)
10Min
Easy
Recipe Adimo

Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  tbsp
Butter
1  Clove
Garlic, crushed
100  g
Broccoli florets
4.5  cups
water
1  Sachet
MAGGI® Cream of Mushroom Soup
0.5  cup
Mozzarella cheese
0.25  tbsp
Fresh parsley, chopped
1  pinch
Ground Black Pepper
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Nutrition Value

Energy
56.33 kcal
Protein
2.8 g
Carbohydrates
2.41 g
Fats
4.13 g
Information per serving

Instruction

10 Minutes
  • Step 1

    0 Min
    Melt butter in a large saucepan. Add garlic and broccoli and stir for 2-3 mins.
  • Step 2

    0 Min
    Add water and MAGGI® Cream of Mushroom Soup. Bring to boil with stirring then simmer for 6-8 mins.
  • Step 3

    0 Min
    Stir in cheese and parsley and season with pepper.
  • Step 4

    0 Min
    Serve with toasted croutons.
Cheese and Broccoli Soup

Step 1 of 4

Melt butter in a large saucepan. Add garlic and broccoli and stir for 2-3 mins.

Cheese and Broccoli Soup

Step 2 of 4

Add water and MAGGI® Cream of Mushroom Soup. Bring to boil with stirring then simmer for 6-8 mins.

Cheese and Broccoli Soup

Step 3 of 4

Stir in cheese and parsley and season with pepper.

Cheese and Broccoli Soup

Step 4 of 4

Serve with toasted croutons.

Recipe PDF

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