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Cheese and Broccoli Soup
France Starter

Cheese and Broccoli Soup

1
10Min
Easy

Ingredients

-
6 Servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

1 tbsp
Butter
1 Clove
Garlic, crushed
100 g
Broccoli florets
4.5 cups
water
1 Sachet
MAGGI® Cream of Mushroom Soup
0.5 cup
Mozzarella cheese
0.25 tbsp
Fresh parsley, chopped
1 pinch
Ground Black Pepper
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Nutrition Value

Energy
56.33 kcal
Carbohydrates
2.41 g
Protein
2.8 g
Fats
4.13 g
Information per serving
Lets Cook

Instruction

10 Minutes
Step 1
0 Min
Melt butter in a large saucepan. Add garlic and broccoli and stir for 2-3 mins.
Step 2
0 Min
Add water and MAGGI® Cream of Mushroom Soup. Bring to boil with stirring then simmer for 6-8 mins.
Step 3
0 Min
Stir in cheese and parsley and season with pepper.
Step 4
0 Min
Serve with toasted croutons.
Cheese and Broccoli Soup

Step 1 of 4

Melt butter in a large saucepan. Add garlic and broccoli and stir for 2-3 mins.

Cheese and Broccoli Soup

Step 2 of 4

Add water and MAGGI® Cream of Mushroom Soup. Bring to boil with stirring then simmer for 6-8 mins.

Cheese and Broccoli Soup

Step 3 of 4

Stir in cheese and parsley and season with pepper.

Cheese and Broccoli Soup

Step 4 of 4

Serve with toasted croutons.

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