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Arab Soup

Chicken and Pasta Soup

0
15 Min
Easy

Ingredients

-
4 Servings
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

1 Medium
Carrot, cut into small pieces
1 tsp
Vegetable oil
4 cups
Water
1 cup
Elbow pasta
1 Sachet
MAGGI® Chicken Noodle Soup
1 cup
Cooked chicken breast, shredded
2 tbsp
Coriander leaves, chopped

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Nutrition Value

Energy
121.44 kcal
Protein
12.54 g
Carbohydrates
14.96 g
Fats
2.07 g
Information per serving
Lets Cook

Instruction

15 Minutes
Step 1
0 Min
Sauté carrots in vegetable oil until slightly golden. Add water and bring to a boil.
Step 2
0 Min
Add macaroni, chicken and MAGGI® Chicken Noodle Soup, and simmer over medium heat until the pasta is soft.
Step 3
0 Min
Garnish with fresh coriander leaves and serve with bread.
Chicken and Pasta Soup

Step 1 of 3

Sauté carrots in vegetable oil until slightly golden. Add water and bring to a boil.

Chicken and Pasta Soup

Step 2 of 3

Add macaroni, chicken and MAGGI® Chicken Noodle Soup, and simmer over medium heat until the pasta is soft.

Chicken and Pasta Soup

Step 3 of 3

Garnish with fresh coriander leaves and serve with bread.

Recipe PDF
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