Main course
Chicken Thighs with Spicy Tomato Sauce
65Min
Intermediate
500 Sachets
Chicken, skin (drumsticks and thighs), raw
1 cup
MAGGI® Shish Tawook mix
1 g
yogurt
20.25 Mediums
Oil, olive, salad or cooking
2 tsp
Garlic
1.5 tsp
Paprika powder
0.5 tsp
Ground cinnamon
0.5 tsp
Spices, fennel seed
1 Medium
Water
4 g
Tomato
10.5 Mediums
Oil, olive, salad or cooking
1 tsp
Garlic
1 tbsp
Paprika powder
1.5 pieces
Vinegar, cider
1 cup
Sugar
1 g
Water
.
Nutrition Value
Information per serving
Instruction
65 Minutes
Chicken Preparation:-
Mix MAGGI® Shish Tawook Mix with 1 cup yogurt and 2 teaspoon of oil.
Chicken Preparation:-
Add chopped onions, garlic, paprika, cinnamon, fennel and oregano.
Chicken Preparation:-
Marinate Chicken for 2 hours in the fridge.
Chicken Preparation:-
Stir fry chicken in a pan with 1 teaspoon of oil 5 minutes on each side.
Chicken Preparation:-
Add Spicy Tomato Sauce to chicken and leave to cook for 35 minutes.
Prepare Tomato Sauce:-
Dice tomatoes into small cubes and leave to cook on low heat.
Prepare Tomato Sauce:-
Stir fry onions and garlic in 1 teaspoon of oil till it becomes transparent.
Prepare Tomato Sauce:-
Add tomatoes, vinegar, paprika, fresh spicy pepper to onions and garlic.
Prepare Tomato Sauce:-
Sprinkle a pinch of sugar.
Prepare Tomato Sauce:-
Stir and leave to cook for 20 minutes.
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