Chicken Thighs With Vegetables Balsamic Glazed
This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 5
Mix MAGGI® Shish Tawook Mix with 1 cup yoghurt and 2 teaspoon of oil.
Step2 of 5
Add to Chicken and marinate for 2 hours in the fridge.
Step3 of 5
Stir fry the vegetables (carrots, artichoke and potatoes) with butter.
Step4 of 5
Add balsamic vinegar and stir for 5 minutes).
Step5 of 5
Put Chicken in the oven tray, add vegetables for 35 minutes (Temperature 200˚C).