Chicken with Wild Thyme

Name: Chicken with Wild Thyme
Prep time: 5 s
Cook time: 60 s
Total time: 60 s
Yield: 6
Cuisine: Lebanese
Ingredients: 5 Large Onions finely chopped; 2 teaspoons Olive oil; 6 teaspoons Fresh thyme chopped; 4 cups Hot Water; 2 Maggi® Chicken Bouillon; 1 Medium Whole chicken cut into quarters; 5 pieces Naan bread; 1/2 cup pine seeds toasted; 1 piece Lemon wedges

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Easy

•

60 Min

Ingredients

6 Servings

Onions, finely chopped

5 large

Olive oil

2 tsp

Fresh thyme, chopped

6 tsp

Hot Water

4 cups

Maggi® Chicken Bouillon

2 cubes

skinned chicken breast fillet

1 Medium

Naan bread

5 pieces

Pine seeds

0.5 cup

Lemon

1 piece

Utensils and appliances

Nutritional Information

Nutrition Table Footer

Carbohydrates

51.65 g

Energy

568.67 kcal

Fats

18.83 g

Protein

47.85 g

Nutrition Table Footer

Recipe steps

1 min

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Recipe steps

1 min

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In a deep pot, sauté onions in olive oil until golden. Stir in 4 teaspoons of zaatar. Remove from the pot and keep warm.

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1 min

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In the same pot, add hot water, 2 teaspoons zaatar, MAGGI® Chicken Bouillon and chicken pieces. Gently simmer over medium heat until the chicken is fully cooked.

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1 min

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Meanwhile, soak 2 bread loaves in stock and lay flat on a serving platter. Spoon half of the prepared onion on top and repeat for the remaining bread and onions.

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Chicken with Wild Thyme

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Chicken with Wild Thyme

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