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دجاج بالكزبرة والثوم مع بطاطا

Coriander & Garlic Oven Roasted Chicken With Baby Potato

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60 Min

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Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
skinned chicken breast fillet
600  g
Baked potatoes
300  g
MAGGI® Juicy Coriander & Garlic Mix
1  Sachet
Olive oil
2  tbsp
Sumac
15  g
481668
Paprika powder
1  tbsp
Onions, finely chopped
250  g

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Nutritional Information

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Carbohydrates
13.55 g
Energy
234.33 kcal
Fats
7.82 g
Protein
26.75 g
Nutrition Table Footer

Recipe steps

6 min

1 min

1 min

1 min

1 min

1 min

1 min

دجاج بالكزبرة والثوم مع بطاطا

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Recipe steps

6 min

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Preheat oven to 200°C and place rack on the medium level.
دجاج بالكزبرة والثوم مع بطاطا

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Recipe steps

6 min

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In a large mixing bowl, combine chicken, baby potatoes, MAGGI® Juicy Coriander & Garlic spice mix, olive oil, sumac, paprika and onions and mix until chicken is c
دجاج بالكزبرة والثوم مع بطاطا

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Gently place contents in the provided oven bag, and use the provided red tie to close the bag and lay flat on an oven tray.
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Recipe steps

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Place the tray in preheated oven and cook for 50 minutes.
دجاج بالكزبرة والثوم مع بطاطا

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Place large platter and empty the roasted chicken, onion and juices in a serving plate. (Hold the bag with forceps and cut through it and then pull it out.
دجاج بالكزبرة والثوم مع بطاطا

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Recipe steps

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Garnish with toasted nuts and fresh parsley.

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