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المغربي Soup

Harira Soup

0
25 Min
Easy

Ingredients

-
7 Servings
+

This dish has been optimized for 7 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

1 tbsp
Vegetable oil
150 g
Minced lamb
3 tbsp
Fresh parsley, chopped
3 tbsp
Coriander leaves, chopped
1 pinch
Saffron filaments
1 Medium
Tomato, diced
25 g
Tomato Paste
6 cups
Water
1 Sachet
MAGGI® Chicken Noodle Soup
0.5 cup
Green lentils
1 cup
Chickpeas
0.5 tsp
ground cumin

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Nutrition Value

Fats
7.36 g
Protein
10.08 g
Carbohydrates
20.75 g
Energy
187.13 kcal
Information per serving
Lets Cook

Instruction

25 Minutes
Step 1
1 Min
Heat oil in a large non-stick saucepan, add and cook lamb for 2-3 mins or until lamb is brown in color then add parsley and coriander, and stir.
Step 2
1 Min
Add saffron, tomato, tomato paste and water. Bring to boil and simmer on low heat with occasional stirring for 10 mins or until lamb is cooked.
Step 3
1 Min
Add MAGGI® Chicken Noodle Soup, cooked lentil, chickpeas, and cumin, bring to boil and simmer on low heat uncovered with occasional stirring for 10 mins then serve.
Harira Soup

Step 1 of 3

Heat oil in a large non-stick saucepan, add and cook lamb for 2-3 mins or until lamb is brown in color then add parsley and coriander, and stir.

Harira Soup

Step 2 of 3

Add saffron, tomato, tomato paste and water. Bring to boil and simmer on low heat with occasional stirring for 10 mins or until lamb is cooked.

Harira Soup

Step 3 of 3

Add MAGGI® Chicken Noodle Soup, cooked lentil, chickpeas, and cumin, bring to boil and simmer on low heat uncovered with occasional stirring for 10 mins then serve.

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