Lemon Herb Grilled Chicken

Name: Lemon Herb Grilled Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 cubes MAGGI® Chicken Bouillon; 4 boneless skinless chicken breasts; 2 tablespoons Olive oil; 2 tablespoons fresh lemon juice; 2 Garlic cloves minced; 1 teaspoon Dried rosemary; Lemon wedges (for serving)

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Easy

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30 Min

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Ingredients

Recipe servings:

MAGGI® Organic Chicken Bouillon

2 cubes

Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw

4 pieces

Olive oil

2 tbsp

Lemon juice

2 tbsp

Garlic, finely chopped

2 Cloves

Dried rosemary

1 tsp

Lemon juice

4 Wedges

Utensils and appliances

Nutritional Information

Carbohydrates

3.28 g

Energy

363.3 kcal

Fats

15.35 g

Protein

53.8 g

Recipe steps

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In a small bowl, whisk together the olive oil, lemon juice, minced garlic, dried rosemary, dried thyme, dried parsley, and paprika. Add MAGGI® Chicken Organic Bouillon, and whisk until well combined.

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Place the chicken breasts in a shallow dish. Pour the marinade over the chicken, ensuring it is evenly coated. Marinate in the refrigerator for at least 20 minutes.

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Preheat your grill to medium-high heat.

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Remove the chicken from the marinade and discard any excess marinade.

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Grill the chicken breasts for about 6-8 minutes per side or roast in a preheated oven at 180°C for 30 minutes until fully cooked.

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Serve the Lemon Herb Grilled Chicken with lemon wedges on the side for an extra burst of citrus flavor.

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Lemon Herb Grilled Chicken

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Lemon Herb Grilled Chicken

Nutritional facts per serving

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