MAGGI® Mexican Lasagna

Name: MAGGI® Mexican Lasagna
Prep time: 10 s
Cook time: 30 s
Total time: 40 s
Yield: 6
Cuisine: Global,Mexican
Ingredients: 2 cubes MAGGI® Chicken Bouillon; 500 g ground Beef; 1 medium Onion; 2 cloves Garlic minced; 1 Bell pepper chopped; 1 cup Tomato diced; 1 can Black beans drained and rinsed; 1 cup Corn; 1 tsp Chili powder; 1 tsp ground cumin; 12 pieces Tortillas; 2 cups shredded cheese (cheddar or Mexican blend); 1/2 cup Sour cream and salsa

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Easy

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40 Min

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Ingredients

MAGGI® Chicken Bouillon

2 cubes

Mined meat

500 g

Onions, finely chopped

1 Medium

Garlic, finely chopped

2 Cloves

green chili pepper

1 Medium

Tomato, diced

1 cup

Beans, black, mature seeds, raw

1 can

Sweet corn

1 cup

Hot paprika

1 tsp

ground cumin

1 tsp

flour tortillas

12 pieces

Cheese, Mexican blend

2 cups

Sour cream and guacamole

0.5 cup

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Nutritional Information

Carbohydrates

109.12 g

Energy

818.15 kcal

Fats

22.36 g

Protein

49.65 g

Recipe steps

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In a large skillet, cook the ground beef over medium heat until browned. Add the chopped onion, minced garlic, and bell pepper to the skillet. Sauté until the veg

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Stir in the diced tomatoes, black beans, corn, chili powder, cumin powder, and Maggi® Chicken Bouillon. Cook for an additional 5 minutes, allowing the flavors to

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In a greased baking dish, spread a thin layer of the meat and vegetable mixture on the bottom.

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Place a layer of corn tortillas on top of the mixture, covering the bottom of the dish.

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Cover the tortillas with a layer of the meat and vegetable mixture, followed by a layer of shredded cheese until all the ingredients are used, ending with a layer

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Cover the baking dish with foil and bake in the preheated oven at 190°C for 20 minutes.

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Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.

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Garnish with fresh cilantro before serving. Serve with sour cream and salsa if desired.

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MAGGI® Mexican Lasagna

Nutritional facts per serving

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MAGGI® Mexican Lasagna

Nutritional facts per serving

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