Lets Cook
Step 1
0 Min
Preheat oven to 180°C and place rack on medium level.
Step 2
0 Min
Sauté onions in olive oil until soft. Add minced beef, MAGGI® Shawarma Mix and cook until fully done. Remove from heat and stir in MAGGI® Tomato Ketchup.
Step 3
0 Min
Divide pizza dough into 12 equal pieces and roll each piece to a 5mm thickness and a width of around 15 cm. place a tablespoon of the meat filling in the center and sprinkle 1 tablespoon cheese on top. Gently fold the dough over the filling and seal the edges with a fork.
Step 4
0 Min
Bake in preheated oven until pastry is cooked and golden on top. Remove and allow to cool slightly before serving.