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Arab Starter

Muhammara Soup

0
25Min
Easy

Ingredients

-
4 Servings
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2  Mediums
Tomato
1  Medium
red bell pepper, cut into quarters
5  Cloves
Garlic
1  tbsp
Olive Oil
4  cups
water
1  Sachet
MAGGI® Tomato Noodle Soup
50  g
Walnuts

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Recipe Adimo
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Nutrition Value

Energy
196.53 kcal
Protein
4.92 g
Carbohydrates
17.78 g
Fats
12.66 g
Information per serving
Lets Cook

Instruction

25 Minutes
Step 1
0 Min
Place tomato wedges and bell peppers on a baking sheet, drizzle olive oil and roast in a preheated oven at 200°C to soften. Remove and make it into a smooth paste using a food processor.
Step 2
0 Min
Meanwhile, bring water to a boil, add MAGGI® Tomato Noodle Soup, the prepared tomato and pepper paste and simmer for 5-10 mins.
Step 3
0 Min
Garnish with crushed walnuts before serving.
Muhammara Soup

Step 1 of 3

Place tomato wedges and bell peppers on a baking sheet, drizzle olive oil and roast in a preheated oven at 200°C to soften. Remove and make it into a smooth paste using a food processor.

Muhammara Soup

Step 2 of 3

Meanwhile, bring water to a boil, add MAGGI® Tomato Noodle Soup, the prepared tomato and pepper paste and simmer for 5-10 mins.

Muhammara Soup

Step 3 of 3

Garnish with crushed walnuts before serving.

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