This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
ingredient_quantity
recipe ingredient
Olive Oil
1tbsp
MAGGI® Coriander & Garlic Cooking Paste
3tbsp
Mulukhia
800g
water
4cups
Maggi® Chicken Bouillon
2cubes
Grilled chicken breast
500g
Rice
1cup
Sunflower oil
2tbsp
Utensils and appliances
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Our 5 best tips & tricks for customized portion sizes.
Nutritional Information
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Carbohydrates
22.07 g
Energy
243.32 kcal
Fats
8.95 g
Protein
19.65 g
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Recipe steps
4 min
1 min
1 min
1 min
1 min
Recipe steps
4 min
In a large pot, sauté Maggi Coriander and Garlic Paste® in olive oil until aromatic.
Recipe steps
4 min
Add Mulkheya leaves and Maggi® Chicken bouillon and 1 liter of water and bring to a boil.
Recipe steps
4 min
Simmer over medium heat for 20 minutes before serving next to roasted chicken and bread or Rice.