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اكواب الشاورما

Roasted Chicken With Alfredo Sauce

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Easy

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35 Min

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Ingredients

8 servings

This dish has been optimized for 8 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
488332
Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
500  g
488332
MAGGI® Shawarma Mix
1  Sachet
488332
Labneh
1  cup
489169
Olive oil
2  tsp
488332
Sauce of your choice as dip
0.5  cup
485953
parmesan cheese, grated
0.5  cup
483422
Garlic, finely chopped
3  Cloves
488332
Cooking cream
3  cups
483423
Ginger, finely chopped
2  tbsp
481902
dried basil
0.5  tsp
486605
Mushrooms, chopped
1  packet
488332
Cabbage, shredded
0.75  Head
488332
Carrot, cut into small pieces
3  Mediums
488332
Cole slaw ready dressing
4  tbsp
488184
Lemon juice
0.5  Medium

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Nutritional Information

Carbohydrates
17.92 g
Energy
439.86 kcal
Fats
30.6 g
Protein
24.89 g

Recipe steps

5 min

1 min

1 min

1 min

1 min

1 min

اكواب الشاورما

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Mix 1 cup of yoghurt and 2 teaspoon of oil with MAGGI® Shawarma Mix.
اكواب الشاورما

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Add mayonnaise, 2 cloves of garlic, grated ginger and dried Basil to the mix.
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Leave to marinate for 2 hours in the fridge.
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Roast chicken in oven (200˚C) For 25 minutes.
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To Prepare Alfredo Sauce:- - Sauté 1 clove of garlic and add the sauce resulting of roasting the chicken. - Add mushroom and cooking cream. - Boil for 15 minut

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Anonymous (not verified)
Anonymous (not verified)
5

(No subject)

alttext
RAting test
05/27/2025 02:31 CEST
Anonymous (not verified)
Anonymous (not verified)
4

(No subject)

alttext
Nice Recipe
05/23/2025 02:47 CEST

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