Samka Harra Manicotti

Name: Samka Harra Manicotti
Prep time: 5 s
Cook time: 50 s
Total time: 50 s
Yield: 6
Cuisine: Middle East
Ingredients: 1 gram For the sauce:; 1 tablespoon Vegetable oil; 1 Medium Onions finely chopped; 2 tablespoons Tomato Paste; 5 Cloves Garlic finely chopped; 1/4 cup Hot Water; 2 cubes MAGGI® Chicken Bouillon; 3 Mediums Tomatoes diced; 2 teaspoons Red chili flakes; 1 teaspoon ground cumin; 1 gram For the fish filling:; 500 grams Sole cut into cubes; 1 tablespoon Olive oil; 1 Medium Red chili pepper; 1/2 cup Coriander leaves chopped; 1 tablespoon Lemon juice; 250 grams Cannelloni pasta; 1/2 cup pine seeds toasted

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Easy

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50 Min

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Ingredients

6 Servings

Hot Water

1 g

Vegetable oil

1 tbsp

Onions, finely chopped

1 Medium

Tomato Paste

2 tbsp

Garlic, finely chopped

5 Cloves

Hot Water

0.25 cup

MAGGI® Chicken Bouillon

2 cubes

Tomato, diced

3 Mediums

Red chili flakes

2 tsp

ground cumin

1 tsp

Hot Water

1 g

Sole cut into cubes

500 g

Olive oil

1 tbsp

Green bell pepper, chopped

1 Medium

Coriander leaves, chopped

0.5 cup

fresh lemon juice

1 tbsp

Fettuccini pasta

250 g

Pine seeds

0.5 cup

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Nutritional Information

Carbohydrates

41.22 g

Energy

365.35 kcal

Fats

14.5 g

Protein

19.04 g

Recipe steps

7 min

1 min

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Recipe steps

7 min

Step 1

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Preheat oven to 180°C and position oven rack at mid-level.

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Recipe steps

7 min

Step 2

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To prepare the tomato sauce: Heat olive oil in a medium saucepan, add onions and saute until soft; add tomato paste and garlic and cook for another 2-3 mins.

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Recipe steps

7 min

Step 3

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Add hot water, MAGGI® Chicken Bouillon cubes, tomatoes and chili flakes and cumin and allow to simmer for 20 mins.

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Recipe steps

7 min

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To make the fish filling: In a mixing bowl, combine fish pieces, olive oil, sweet chili, coriander leaves, and lemon juice and allow to marinate for 5 mins.

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Recipe steps

7 min

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Pour half the tomato sauce into the bottom of a large baking dish.

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7 min

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Using a piping bag, fill cannelloni with fish mixture, place cannelloni in the baking dish over the sauce, and pour over the remaining sauce.

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Recipe steps

7 min

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Sprinkle pine seeds over top and bake in oven for 25 mins or until pine seeds are slightly toasted and golden.

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Samka Harra Manicotti

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Samka Harra Manicotti

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