Spicy Teriyaki Salmon

Name: Spicy Teriyaki Salmon
Prep time: 60 s
Total time: 60 s
Yield: 6
Cuisine: Global
Ingredients: 6 Mediums Salmon Fillet; 1 tablespoon Honey; 1 tablespoon Teryaki sauce; 1 Sachet MAGGI® Juicy Hot & Spicy mix; 3 tablespoons Sesame seeds

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Easy

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60 Min

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Ingredients

6 Servings

Salmon Fillet

6 Mediums

Honey

1 tbsp

Teryaki sauce

1 tbsp

MAGGI® Juicy Hot & Spicy mix

1 Sachet

Sesame seeds

3 tbsp

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Nutritional Information

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Carbohydrates

4.59 g

Energy

384.43 kcal

Fats

14.17 g

Protein

56.64 g

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Recipe steps

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In a large mixing bowl combine Salmon, Honey and Teriyaki sauce and transfer into provided bag and add in MAGGI Juicy Chicken Hot & Spicy spice Mix, coat well and

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Place bag flat on a baking tray and cook in preheated oven at 200-C for 30 minutes until Salmon is cooked and slightly firm. Remove from oven and allow to cool sl

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Carefully remove fish pieces from bag, and drizzle with juices inside the bag and optionally garnish fish with a sprinkle of sesame seeds. Serve fish next to stea

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Spicy Teriyaki Salmon

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Spicy Teriyaki Salmon

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