Lets Cook
Step 1
1 Min
Combine lamb, chopped onion, black pepper, cinnamon powder and parsley in a mixing bowl. Mix well and shape the mixture into meatballs.
Step 2
1 Min
Heat Vegetable Oil in a sauce pan and meatballs until golden in color, add Onions and continue frying until onions are soft.
Step 3
1 Min
Add Green Beans, stir for 5 minutes then add Spices, Tomato, Coriander, water and Maggi® Tomato and 7 Spices Stock
Step 4
1 Min
Bring to boil, simmer over low heat for 5 minutes.
Step 5
1 Min
Add potatoes, cover and simmer over low heat for another 15-20 minutes or until cooked and fork tender.
Step 6
1 Min
Serve with Flat Bread or Rice.