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Tabikh Kofta Loobia with Potato - media description

Tabikh Kofta Loobia with Potato

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30 Min

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Enjoy the good taste of Arabic Food with our Tabikh Kofta Loobia with Potato dish! Prepare this recipe with Maggi® Tomato and 7 Spices Stock. Follow the steps here.

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Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
549292
Maggi® Tomato and 7 Spices Stock
2  cubes
549292
water
2  cups
549292
Vegetable Oil
2  tbsp
549292
Minced lamb
600  g
486979
Onions, finely chopped
1  Medium
483422
Garlic, finely chopped
3  Cloves
549292
Green beans
2  cups
549292
Ground all spice
0.5  tsp
549292
Tomato, diced
2  Mediums
549292
Tomato Paste
2  tbsp
483417
Coriander leaves, chopped
0.5  cup
549292
Chopped potatoes
2  Mediums
486979
Onions, finely chopped
1  Small
549292
Ground Black Pepper
0.25  tsp
484817
Ground cinnamon
0.25  tsp
484159
Parsley, fresh
5  tbsp

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Nutritional Information

Carbohydrates
47.43 g
Energy
573.56 kcal
Fats
29.12 g
Protein
32.19 g

Recipe steps

6 min

1 min

1 min

1 min

1 min

1 min

1 min

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Recipe steps

6 min

Step 1
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Combine lamb, chopped onion, black pepper, cinnamon powder and parsley in a mixing bowl. Mix well and shape the mixture into meatballs.
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Recipe steps

6 min

Step 2
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Heat Vegetable Oil in a sauce pan and meatballs until golden in color, add Onions and continue frying until onions are soft.
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Recipe steps

6 min

Step 3
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Add Green Beans, stir for 5 minutes then add Spices, Tomato, Coriander, water and Maggi® Tomato and 7 Spices Stock
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Recipe steps

6 min

Step 4
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Bring to boil, simmer over low heat for 5 minutes.
Tabikh Kofta Loobia with Potato - media description

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Recipe steps

6 min

Step 5
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Add potatoes, cover and simmer over low heat for another 15-20 minutes or until cooked and fork tender.
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Recipe steps

6 min

Step 6
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Serve with Flat Bread or Rice.

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k kunal.a

Grate taste

16-12-2025 13:55 Uhr

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