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Vermicelli Kabsa with Prawn

Vermicelli Prawn Kabsa

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Easy

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45 Min

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Ingredients

6 Servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
Vermicelli
2  cups
Vegetable Oil
1  tsp
Peeled & cleaned shrimps
300  g
Hot Water
2  cups
Maggi® Kabsa Mix
1  Jar

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Nutritional Information

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Carbohydrates
46.7 g
Energy
289.86 kcal
Fats
6.08 g
Protein
10.91 g
Nutrition Table Footer

Recipe steps

4 min

1 min

1 min

1 min

1 min

Vermicelli Kabsa with Prawn

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Recipe steps

4 min

Step 1

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In a large deep-frying pan, coat noodles with vegetable oil and toast until slightly golden. Transfer to a bowl and reserve.
Vermicelli Kabsa with Prawn

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Recipe steps

4 min

Step 2

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In the same pot, sauté the shrimp and cook until they are cooked.
Vermicelli Kabsa with Prawn

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Recipe steps

4 min

Step 3

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Return the pasta to the pan. add MAGGI® Kabsa Mix. Add water and gently stir to mix all ingredients. Cover and simmer over medium heat for 10 minutes until pasta
Vermicelli Kabsa with Prawn

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Recipe steps

4 min

Step 4

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Serve with yogurt and salad on the side.

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