Cheese Sambosa
Intermediate
•16 Min
Share recipe
Nutritional Information
Nutrition Table Footer
Carbohydrates
5.72 g
Energy
168.14 kcal
Fats
13.42 g
Protein
7.01 g
Nutrition Table Footer
1 min
1 min
1 min
Recipe steps
3 min
Start Timer
In a mixing bowl combine the Cheese, Olive Oil and MAGGI Sambosa Seasoning and mix thoroughly, add the Parsley (optional).
Recipe steps
3 min
Start Timer
Place a samosa sheet on a clean flat work surface and place 1½ tbsp. (25g) of the Cheese filling on one end and fold samosa to form a triangle. Repeat with remain
Recipe steps
3 min
Start Timer
Fry sambosas in hot oil until golden, or alternatively brush with oil and bake in the oven for a healthier alternative.
Eman samak