Chicken Fatteh

Name: Chicken Fatteh
Prep time: 5 s
Cook time: 90 s
Total time: 90 s
Yield: 6
Cuisine: Arab
Ingredients: 1 slice Pita bread; 500 grams Whole chicken; 1 Small Onion finely chopped; 1 piece Cinnamon stick; 2 tablespoons pine seeds toasted; 25 grams Almonds; 1 tablespoon Fresh parsley chopped; 1 pound For rice:; 1 1/2 tablespoon Vegetable Oil; 250 grams Minced beef; 1/2 teaspoon Ground cinnamon; 1/2 teaspoon Ground Black Pepper; 1/2 teaspoon Paprika powder; 1/2 teaspoon Ground cardamom; 1 cup Rice; 1 pound For the sauce; 2 cups Yogurt; 4 Cloves Garlic crushed; 2 cubes Maggi® Chicken Bouillon; 2 tablespoons Tahini; 5 cups Water

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Easy

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90 Min

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Ingredients

6 Servings

Pita bread

1 slice

Whole chicken

500 g

Onions, finely chopped

1 Small

Cinnamon stick

1 piece

Pine seeds

2 tbsp

Almonds

25 g

Fresh parsley, chopped

1 tbsp

For rice:

Vegetable Oil

1.5 tbsp

Minced beef

250 g

Cinnamon stick

0.5 tsp

Ground Black Pepper

0.5 tsp

Paprika powder

0.5 tsp

cardamom pods

0.5 tsp

Rice

1 cup

For the sauce

Yogurt

2 cups

Garlic, finely chopped

4 Cloves

Maggi® Chicken Bouillon

2 cubes

Tahini

2 tbsp

Water

5 cups

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Nutritional Information

Carbohydrates

17.74 g

Energy

428.9 kcal

Fats

22.65 g

Protein

0 min

Step 6

Start Timer

Garnish with toasted nuts and sprinkle parsley over. Serve immediately.

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Chicken Fatteh

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