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Arab Main course

Grilled Fish

0
20Min
Intermediate

Ingredients

-
6 Servings
+

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

12 pieces
Fish fillets, for kebab
40 g
MAGGI® BBQ And Grill Seasoning
2 tbsp
Olive oil
1 tbsp
fresh lemon juice

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Nutrition Value

Energy
893.4 kcal
Protein
93.44 g
Carbohydrates
2.79 g
Fats
56.75 g
Information per serving
Lets Cook

Instruction

20 Minutes
Step1
1 Min
In a mixing bowl combine Fish, Maggi Grill Seasoning, Olive Oil and Lemon Juice. Toss together until fish is fully coated.
Step2
1 Min
If making kababs, tread pieces onto skewers, and grill on an open fire or a griddle pan for 5-10 minutes.
Step3
1 Min
Serve along rice, bread or salad with a lemon wedge.
Grilled Fish

Step1 of 3

In a mixing bowl combine Fish, Maggi Grill Seasoning, Olive Oil and Lemon Juice. Toss together until fish is fully coated.

Grilled Fish

Step2 of 3

If making kababs, tread pieces onto skewers, and grill on an open fire or a griddle pan for 5-10 minutes.

Grilled Fish

Step3 of 3

Serve along rice, bread or salad with a lemon wedge.

Recipe PDF
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