Sorry, you need to enable JavaScript to visit this website.
Grilled Potatoes In The Oven
Global Starter

Grilled Potatoes In The Oven

(0)
60Min
Intermediate

Ingredients

-
8 Servings
+

This dish has been optimized for 8 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

6 
Artichoke
6  tbsp
Beans, kidney, all types, mature seeds, raw
4  tbsp
Sweet corn
1  Sachet
MAGGI® Bechamel Mix
2  cubes
MAGGI® Vegetable Bouillon
1  cup
Water
10  Smalls
Potatoes
Copy

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
Ingredients are now on your clipboard
.

Nutrition Value

Energy
190.1 kcal
Protein
9.23 g
Carbohydrates
38.2 g
Fats
1.6 g
Information per serving
Lets Cook

Instruction

60 Minutes
Step1
1 Min
Make holes with the Fork in potatoes, cover with foil, roast in the oven (Temperature 200˚C) for 40 minutes.
Step2
1 Min
Cut Potatoes into 2 parts, Remove part of its pulp.
Step3
1 Min
Mix MAGGI®Bachamel Mix with 1 liter of broth (1 liter boiled water and 2 MAGGI Vegetable Cubes).
Step4
1 Min
Puree potatoes pulp with artichoke and half of the bashamel, Add to the mix sweet corn and red beans.
Step5
1 Min
Stuff potatoes with the previous mix.
Step6
1 Min
Roast for 25 minutes (Temperature 200˚C).
Step7
1 Min
Garnish with the rest of Bashamel.
Grilled Potatoes In The Oven

Step1 of 7

Make holes with the Fork in potatoes, cover with foil, roast in the oven (Temperature 200˚C) for 40 minutes.

Grilled Potatoes In The Oven

Step2 of 7

Cut Potatoes into 2 parts, Remove part of its pulp.

Grilled Potatoes In The Oven

Step3 of 7

Mix MAGGI®Bachamel Mix with 1 liter of broth (1 liter boiled water and 2 MAGGI Vegetable Cubes).

Grilled Potatoes In The Oven

Step4 of 7

Puree potatoes pulp with artichoke and half of the bashamel, Add to the mix sweet corn and red beans.

Grilled Potatoes In The Oven

Step5 of 7

Stuff potatoes with the previous mix.

Grilled Potatoes In The Oven

Step6 of 7

Roast for 25 minutes (Temperature 200˚C).

Grilled Potatoes In The Oven

Step7 of 7

Garnish with the rest of Bashamel.

Recipe PDF
Download

Write a review

Your reviews
4
Would you recommend this item?
Images
You have added 0 out of 6 allowed media item entities.
Image CAPTCHA
Enter the characters shown in the image.
Get new captcha!
Please fill the captcha field

Discover more

Brunch Family Meals Global Lunch Starter

More interesting Recipes

Show more recipes
Batata Harra [Potatoes]
Batata Harra [Potatoes]
 50 Min Easy
Pasta with Florentine Sauce
Pasta with Florentine Sauce
 22 Min Intermediate
Shepherd’s Pie
Shepherd’s Pie
 22 Min Easy
Chicken Thighs With Vegetables Balsamic Glazed
Chicken Thighs With Vegetables Balsamic Glazed
 65 Min Intermediate
Show more recipes