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Lamb kabsa

Lamb Kabsa

(4)

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Easy

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50 Min

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Ingredients

4

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
Vegetable oil
1  tbsp
Minced lamb
1  kilogram
Maggi® Kabsa Mix
1  Jar
water
4  cups
Basmati rice
2  cups
484159
Fresh parsley, chopped
2  tbsp
Yogurt
1  cup
Tomato, diced
2  pieces
Cucumber
2  pieces
488184
fresh lemon juice
1  piece
Lettuce
0.33  Head
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Utensils and appliances

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Our 5 best tips & tricks for customized portion sizes.

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Nutritional Information

Nutritional Information Thumbnail

Nutrition Table Footer

Carbohydrates
97.77 g
Energy
984 kcal
Fats
33.76 g
Protein
65.13 g
Nutrition Table Footer

Recipe steps

4 min

1 min

1 min

1 min

1 min

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4 min

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Heat 1 Tbsp of vegetable oil in a nonstick pot, add 1 Kg of lamb pieces & cook until golden brown, about 15 minutes.
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4 min

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Add Maggi® Kabsa Mix with 4 cups of hot water and stir until dissolved.
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4 min

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Add 2 cups of Basmati rice & gently stir, cover and simmer until tender for 25 minutes.
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4 min

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Serve with yogurt and salad on the side. garnish with fresh parsley

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Maggi am all so recommend
03/27/2023 06:07 CEST
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