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Shrimps Tikka Masala

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35 Min

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Ingredients

6

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
486717
Peeled & cleaned shrimps
800  g
486717
Low fat yoghurt
1  cup
486717
MAGGI® Indian Cooking Paste
3  tbsp
486717
Sunflower oil
1  tbsp
486717
Tomato Paste
400  g
486717
Low fat cooking cream
0.5  cup
486717
water
2  cups
483417
Coriander leaves, chopped
2  tbsp

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Nutritional Information

Carbohydrates
17.65 g
Energy
233.46 kcal
Fats
5.95 g
Protein
37.11 g

Recipe steps

4 min

1 min

1 min

1 min

1 min

Shrimps Tikka Masala

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Recipe steps

4 min

Step 1
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Combine shrimp with yogurt and MAGGI® Indian Cooking Paste and mix until fully coated.
Shrimps Tikka Masala

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Recipe steps

4 min

Step 2
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In a pan, sear shrimps in sunflower oil over medium-high heat until they change color.
Shrimps Tikka Masala

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Recipe steps

4 min

Step 3
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Add tomato paste and water and simmer over medium heat for 20 minutes. Stir in cream and cook for another 5 minutes.
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Recipe steps

4 min

Step 3
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Transfer to a serving dish and garnish with cilantro. Serve alongside white rice.

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k kunal.a

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16-12-2025 13:55 Uhr

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