Chicken Balls with Tomato and Saffron
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Chicken Balls with Tomato and Saffron
4 min
Easy
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41 14.8g / 41%
39 31.6g / 39%
20 16.4g / 20%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

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Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Great Balance (70 - 100)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

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Chicken Balls with Tomato and Saffron

(0)
40 Min
Easy

Ingredients

5 Servings

This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
400  g
Skinned chicken breast fillets
0.25  cup
Basmati rice, cooked
0.5  cup
Chickpeas
0.33  cup
Fresh parsley, chopped
0.33  cup
Coriander leaves, chopped
0.33  cup
Fresh dill, chopped
2  tbsp
Vegetable oil
1  Small
Onions, finely chopped
2  pieces
Dried lime
1  pinch
Saffron
0.25  tsp
Turmeric Powder
2  Mediums
Tomatoes, diced
3  tbsp
Tomato Paste
0.25  tsp
White Pepper
2  cubes
MAGGI® Chicken Bouillon
3  cups
Water
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Nutrition Value

Carbohydrates
31.62 g
Energy
314.04 kcal
Fats
14.81 g
Protein
16.4 g
Information per serving

Instruction

40 Minutes

  • Step 1

    1 Min
    Combine in a large mixing bowl each of minced chicken, cooked rice, cooked split chickpeas, parsley, coriander and dill and mix well until well combined (season with salt and pepper).

  • Step 2

    1 Min
    Divide minced chicken mixture into portions and shape them into medium balls and set them aside.

  • Step 3

    1 Min
    Heat oil in a medium saucepan and cook onion until golden color. Add dried limes, saffron leaves, turmeric, tomato, tomato paste, white pepper and MAGGI® Chicken Bouillon Less Salt cubes and stir for 5 mins.

  • Step 4

    1 Min
    Add water and bring to boil then simmer for 5 mins and add the prepared chicken balls, cover and simmer again for 25 mins or until chicken balls are well cooked.
Chicken Balls with Tomato and Saffron

Step 1 of 4

Combine in a large mixing bowl each of minced chicken, cooked rice, cooked split chickpeas, parsley, coriander and dill and mix well until well combined (season with salt and pepper).

Chicken Balls with Tomato and Saffron

Step 2 of 4

Divide minced chicken mixture into portions and shape them into medium balls and set them aside.

Chicken Balls with Tomato and Saffron

Step 3 of 4

Heat oil in a medium saucepan and cook onion until golden color. Add dried limes, saffron leaves, turmeric, tomato, tomato paste, white pepper and MAGGI® Chicken Bouillon Less Salt cubes and stir for 5 mins.

Chicken Balls with Tomato and Saffron

Step 4 of 4

Add water and bring to boil then simmer for 5 mins and add the prepared chicken balls, cover and simmer again for 25 mins or until chicken balls are well cooked.

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