This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Our 5 best tips & tricks for customized portion sizes.
Boil potatoes.
In a large bowl, mix the minced meat with egg, breadcrumbs, carrot, zucchini, onion and barbecue sauce.
Add MAGGI® Chicken Stock and mix well.
Divide into muffin tray and bake for 35 minutes in a medium preheated oven.
Meanwhile, in another bowl, mash the potatoes with cream cheese and milk.
Season with pepper and nutmeg and transfer the mixture into a piping bag.
When the meat loaves are cooked, garnish with the potato mixture using the piping bag.