Arab
Starter
Chicken Spring Season Soup
10Min
Easy
Ingredients
5
Servings
ingredient_quantity
recipe ingredient
1
tbsp
Butter
250
g
Chicken breast
100
g
Leek, cleaned and finely chopped
0.25
tsp
Turmeric Powder
1
piece
Dried lime
5
cups
water
1
Sachet
MAGGI® Spring Season Soup
.
Nutrition Value
Energy
151.76 kcal
Protein
12.45 g
Carbohydrates
12.82 g
Fats
5.84 g
Information per serving
Instruction
10 Minutes
-
Step 1
Melt butter in a saucepan, add and cook chicken over medium heat for 3 to 4 minutes. -
Step 2
Add leek and turmeric and cook for another 2 minutes. -
Step 3
Add lime, water and MAGGI Spring Season Soup. Bring to boil and simmer over low heat for 10 minutes. -
Step 4
Season with black pepper and serve.
Migrate rating