Chicken Spring Season Soup
This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step 10 Min
Step 20 Min
Step 30 Min
Step 40 Min
Step 1 of 4
Melt butter in a saucepan, add and cook chicken over medium heat for 3 to 4 minutes.
Step 2 of 4
Add leek and turmeric and cook for another 2 minutes.
Step 3 of 4
Add lime, water and MAGGI Spring Season Soup. Bring to boil and simmer over low heat for 10 minutes.
Step 4 of 4
Season with black pepper and serve.