Arab Starter

Chicken Spring Season Soup

Name: Chicken Spring Season Soup
Prep time: PM0.00T
Cook time: PM10.00T
Total time: PM10.00T
Cuisine: Arab

(2)

10Min

Easy

Ingredients

5 Servings

1 tbsp

Butter

250 g

Chicken breast

100 g

Leek, cleaned and finely chopped

0.25 tsp

Turmeric Powder

1 piece

Dried lime

5 cups

water

1 Sachet

MAGGI® Spring Season Soup

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Nutrition Value

Energy

151.76 kcal

Protein

12.45 g

Carbohydrates

12.82 g

Fats

5.84 g

Information per serving

Step 1
0 Min

Melt butter in a saucepan, add and cook chicken over medium heat for 3 to 4 minutes.
Step 2
0 Min

Add leek and turmeric and cook for another 2 minutes.
Step 3
0 Min

Add lime, water and MAGGI Spring Season Soup. Bring to boil and simmer over low heat for 10 minutes.
Step 4
0 Min

Season with black pepper and serve.

Step 1 of 4

Melt butter in a saucepan, add and cook chicken over medium heat for 3 to 4 minutes.

Step 2 of 4

Add leek and turmeric and cook for another 2 minutes.

Step 3 of 4

Add lime, water and MAGGI Spring Season Soup. Bring to boil and simmer over low heat for 10 minutes.

Step 4 of 4

Season with black pepper and serve.

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Chicken Spring Season Soup

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