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عربي بداية

Chicken Spring Season Soup

0
10 Min
Easy

Ingredients

-
5 Servings
+

This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

1 tbsp
Butter
250 g
Chicken breast, cut into pieces
100 g
Leek, cleaned and finely chopped
0.25 tsp
Turmeric Powder
1 piece
Dried lime
5 cups
water
1 Sachet
MAGGI® Spring Season Soup

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Nutrition Value

Energy
170.76 kcal
Carbohydrates
12.82 g
Protein
11.96 g
Fats
8.21 g
Information per serving
Lets Cook

Instruction

10 Minutes
Step 1
0 Min
Melt butter in a saucepan, add and cook chicken over medium heat for 3 to 4 minutes.
Step 2
0 Min
Add leek and turmeric and cook for another 2 minutes.
Step 3
0 Min
Add lime, water and MAGGI Spring Season Soup. Bring to boil and simmer over low heat for 10 minutes.
Step 4
0 Min
Season with black pepper and serve.
Chicken Spring Season Soup

Step 1 of 4

Melt butter in a saucepan, add and cook chicken over medium heat for 3 to 4 minutes.

Chicken Spring Season Soup

Step 2 of 4

Add leek and turmeric and cook for another 2 minutes.

Chicken Spring Season Soup

Step 3 of 4

Add lime, water and MAGGI Spring Season Soup. Bring to boil and simmer over low heat for 10 minutes.

Chicken Spring Season Soup

Step 4 of 4

Season with black pepper and serve.

Recipe PDF
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