Skip to Main Content
Maggi
Maggi
  • Recipes
  • Maggi
  • MAGGI Egypt
  • Magazine
  • Marketplace
  • FAQs
  • Search
  • Register
  • Products
  • About Us
  • Our Kitchen Cupboard Journey
  • MAGGI Diaries
  • MAGGI Kids
  • Ramadan

×
Wondering what to cook today? Register now and receive exclusive newsletters with everyday recipes and tips and tricks to make your cooking life easier!
Sign up now
Saffron Shrimp & Asparagus Risotto
90 of 100
Balance your meal
X
MyMenu IQ™
90 of 100
Great Balance
Your meal is well balanced

Balance your menu

Starters
Add to meal
Side dish
Add to meal
See Combined Recipes
Now enjoy your meal!
Back

Want to know more about MyMenu IQ™?

What is a balanced menu?

A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.
 
MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?
Room for Balance Improvement (0 - 44)
This menu has room to improve its nutritional balance to help you meet dietary and nutritional recommendations.
Good Balance (45 - 69)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
Great Balance (70 - 100)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

What is the energy content breakdown?

Protein
27.6g / 26%
Carbohydrates
59.1g / 58%
Fats
6.9g / 15%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Nutritional tips

  • Unleash your creations with MAGGI's delicious and healthy products. Did you know that adding vegetables and vegetables at the last step of cooking will help vegetables retain their natural color and nutrients?
  • Did you know that adding vegetables and vegetables at the last step of cooking will help them retain their natural color and nutrients?
  • Remember to supplement Vitamin C from oranges, pineapples, lemons to help the body metabolize iron This dish has enough salt and cooking oil needed to give you a healthy and delicious meal! You don't need anything extra!
x
MyMenu IQ™

Saffron Shrimp & Asparagus Risotto

+

Saffron Shrimp & Asparagus Risotto

Go back
Middle East Main course

Saffron Shrimp & Asparagus Risotto

(1)
50Min
Intermediate
Recipe Adimo
Save to Basket

Ingredients

6 servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  Mediums
Shallots, chopped finely
2  Cloves
Garlic, crushed
2  tbsp
Butter
2  cups
Arborio rice
2  cubes
MAGGI® Saffron Stock
4  cups
Hot Water
300  g
Asparagus
600  g
Peeled & cleaned shrimps
6  tbsp
Cheese, parmesan, grated
Copy

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
.

Nutrition Value

Energy
411.58 kcal
Protein
27.6 g
Carbohydrates
59.14 g
Fats
6.9 g
Information per serving

Instruction

50 Minutes
  • Step1

    1 Min
    In a deep pan, sauté shallots and garlic in butter until soft, add rice and stir together and cook over medium heat for 2-3 minutes.
  • Step2

    1 Min
    Add 2 cubes MAGGIⓇ Saffron Stock, and 4 cups of hot water and stir over medium-low heat for 10 minutes.
  • Step3

    1 Min
    Add asparagus and shrimp, stir together and cook for another 10 minutes until shrimp is cooked and rice is tender.
  • Step4

    1 Min
    Stir in Parmesan cheese and serve.
Saffron Shrimp & Asparagus Risotto

Step1 of 4

In a deep pan, sauté shallots and garlic in butter until soft, add rice and stir together and cook over medium heat for 2-3 minutes.

Saffron Shrimp & Asparagus Risotto

Step2 of 4

Add 2 cubes MAGGIⓇ Saffron Stock, and 4 cups of hot water and stir over medium-low heat for 10 minutes.

Saffron Shrimp & Asparagus Risotto

Step3 of 4

Add asparagus and shrimp, stir together and cook for another 10 minutes until shrimp is cooked and rice is tender.

Saffron Shrimp & Asparagus Risotto

Step4 of 4

Stir in Parmesan cheese and serve.

Recipe PDF

4.0 out of 5
4
1 reviews
Write a review
Select a row to filter reviews by rating
11
00
11
00
00
00

Read Reviews

Write a review

Your reviews
Would you recommend this item?
Images
You have added 0 out of 6 allowed media item entities.
5 + 6 =
Please fill the captcha field

Discover more

  • Family Meals
  • Lunch
  • Main course
  • Middle East

More interesting Recipes

Show more recipes

  • Shrimp with Creamy Saffron Fettuccine

    Shrimp with Creamy Saffron Fettuccine

    25 Min Easy
  • Chicken Kabsa

    Chicken Kabsa

    65 Min Easy
  • Angel Hair and Shrimp with Creamy Saffron Sauce

    Angel Hair and Shrimp with Creamy Saffron Sauce

    20 Min Easy
  • One pot chicken and vegetables stew

    One pot chicken and vegetables stew

    55 Min Easy

Show more recipes

  • Facebook
  • Youtube
  • Instagram
  • Twitter
  • Contact Us
  • Terms and Conditions
  • Privacy Policy
  • EN
  • AR